Head Chef | Beirut

Beirut
On demand
Posted on October 15, 2020 - 10 days ago - Beirut
Details
Price
On demand
Governorate
Beirut
Area
Function
Waiting & Restaurant Management
Employment
Full-time
Description

Head Chef | Beirut

Fine dining Asian cuisine.



Control and direct the food preparation process and any other relative activities.


Approve and “polish” dishes before they reach the guests.


Plan orders of equipment or ingredients according to identified shortages.


Arrange for repairs when necessary.


Remedy any problems or defects.


Be fully in charge of hiring, managing and training kitchen staff.


Oversee the work of subordinates.


Comply with nutrition and sanitation regulations and safety standards.


Foster a climate of cooperation and respect between co-workers.



The perfect candidate should posses:
Proven experience as Head Chef.


Exceptional proven ability of kitchen management.


Ability in dividing responsibilities and monitoring progress.


Outstanding communication and leadership skills.


Up-to-date with culinary trends and optimized kitchen processes.


Good understanding of useful computer programs (MS Office, restaurant management software, POS).


Credentials in health and safety training.


Degree in Culinary science or related certificate.

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