CHEF DE PARTIE - COLD OR HOT | Beirut

Beirut
On demand
Posted on May 15, 2019 - 5 months ago - Beirut
Details
Price
On demand
Governorate
Beirut
Area
Salary
$1200
Gender
Male
Employee
Full-Time Employee
Description

CHEF DE PARTIE - COLD OR HOT | Beirut

Execute the function of his area to exceed set standards and guest satisfaction.


Maintain quality and consistency levels of production and presentation, as directed.


Ensures waste is minimized through adhering to established par level, production, and waste standards.


Ensures productivity through organization, continued training and learning.


Follows a set schedule and records daily time sheets as dictated by the Sous Chef.


Maintain and set sanitation, hygiene, and safety standards.


Establishes and maintains effective colleague relations and inter-departmental working relations.


Ensures all standardized recipes are utilized and followed.


Attends and contributes to all meetings called for.


Other duties and responsibilities as dictated by the culinary leadership, not mentioned in this document.


Relieves the Sous Chef/Junior Sous Chef as needed.

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